Menu Plan Monday

Sunday - Chinese take out b/c we didn’t have power
Monday - Burgers, tater tots and green beans – all cooked on our gas grille outside due to not having power.
Tuesday - Pork chops w/ homemade applesauce and french fries
Wednesday - Mexican casserole

Cooked ground beef or turkey
Spanish Rice packet
Peppers (green, red or yellow)
Mexican Cheese
Tortilla Chips

Cook ground beef/ turkey. Place meat in 13x9 casserole dish with corn and peppers (sometimes I also add tomatoes or really whatever I have on hand that sounds good) and mix together. Place in 350 degree oven for 20 minutes. Place chips on top and cover with cheese. Bake an additional 10 minutes or until cheese is melted. Serve with salsa, sour cream or guacamole.

Thursday - Leftover buffet
Friday - Pizza
Saturday - Going out to eat

Our Menu Plan for this week will likely change as we do not have power due to high winds from Hurricane Ike . . . . we have been told power may not be restored until this end of this week!

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